Glen Ellyn Food Pantry of Ellyn, Illinois

Phone: (630) 469-8668

Address: 493 Forest Ave Gln, Ellyn, IL 60137. Get Directions

Hours: Call for hours

The Glen Ellyn Food Pantry is an ecumenical endeavor of Glen Ellyn churches who cooperate in providing food and volunteers to serve people in need who reside in Glen Ellyn, Wheaton, Lombard, Carol Stream, Lisle, and Glendale Heights. The Glen Ellyn Food Pantry began in the spring of 1979 when the high school youth group of Grace Lutheran Church collected food for people in need, and it continued to grow from there. Today the Pantry operates independently of the church but is housed in its building. The Glen Ellyn Food Pantry was incorporated in 1985 and is currently supported by 16 Sponsoring Glen Ellyn churches. Each of the Sponsoring Churches is represented on the pantry board by one of its members. Each board member works in the pantry, is responsible for coordinating additional volunteers and arranging food drives through their church. The number of families served by the Glen Ellyn Food Pantry has increased dramatically over the past two years. Currently, the Pantry serves about 300 families every month (around 1200 individuals). Clients seek the Pantry’s assistance when they need help providing nourishing food for their families. Some have faced the loss of a job and need a little help until they are employed again, or they may be under employed and the assistance enables them to make ends meet. Sometimes a family incurs large medical expenses or experiences a divorce or death. Senior citizens who are of fixed incomes, people struck by illness, and the disabled are given assistance. Clients are seen by appointment and are only allowed one visit per month and six visits per year. The Glen Ellyn Food Pantry is run by four part-time staff members and hundreds of volunteers. When not serving clients, They sort and inspect donated food and stock the shelves. Volunteers shop for fresh meat, vegetables, fruit, eggs, and personal hygiene items. The Glen Ellyn Food Pantry’s annual Thanksgiving event helps clients put a warn holiday meal of the table for their families. The meals are sponsored by donations from the community and includes a turkey, potatoes, and other non-perishable Thanksgiving necessities. Last year, after two days of handing out food, pantry volunteer supplies about 550 local families, nearly 100 more than the previous year.

Services provided :

  • food pantry

Appointments :

Call (630) 469-8668 to ask about hours, whether you need an appointment, and what to bring.

Help Residents of Cities:

  • Ellyn

Help Residents of Counties:

  • DuPage

Appointments

Ask whether you need an appointment before you visit.

You can call (630) 469-8668 to ask about appointments, hours, and what to bring.

Need more food help? See Food banks in Illinois.

Tips for Visiting a Food Pantry

Show up early.

This is very important. This means you will be first in line and have a chance to get the items that are sought after and in limited quantities such as fresh produce, dairy and frozen food.

You don't usually need to show up hours ahead of time but coming at least an hour before is usually a good idea.

Remember all documentation.

Some food pantries require documentation to prove who you are, and in some cases, where you live.

This is to make sure people are not coming more than they are allowed or using fake names to do so. Call ahead of time to find out what documentation is needed.

This is often a photo ID and a piece of mail that verifies your address.

Use several food banks.

Using more than one food bank (when available) is smart because you may be able to get something at one that you may not get at another.

For instance, one may have a deal with a local gardener that gives them their extras. This may mean this food bank has more produce.

Eligible for other programs?

Ask your Department of Social Services office if you are eligible for other assistance programs to supplement your household’s food supply.

They can easily tell you if you can apply for WIC (Women, Infants, and Children), USDA Commodities or SNAP (Supplemental Nutrition Assistance Program) benefits.

Ask about extras.

If you have special needs for infants or special diets, the pantries may be able to assist you.

Many times, they can help with diapers, baby formula, baby food, personal hygiene products, and even special diet items like gluten free or sugar free foods.

Go on different days of the week.

Depending on the food pantry, they may be open only one or two days a week or they may be open all seven days. When you have a choice, going midweek is often best as it is less crowded.

Be polite to workers.

Nearly everyone at a food bank is a volunteer. Be polite to the workers there as they often deal with highly emotional situations.

FAQ (Frequently Asked Questions)

1. What is the difference between a food bank and a food pantry?

Independent community food pantries are self-governing and usually distribute food to their clients on a once-a-month basis. A food bank is the storehouse for millions of pounds of food and other products that go out to the community. A food pantry functions as the arms that reach out to that community directly.

2. What kind of food is at a food pantry?

Food pantries typically provide shelf-stable items such as:

  • Peanut butter
  • Canned soup
  • Canned fruit
  • Canned vegetables
  • Pasta
  • Canned beans
  • Canned stew
  • Canned fish

3. Who can go to a food pantry?

Rules vary by food pantry. Many ask only that you say you need help, while others may ask for ID, proof of address, income information, or a referral. Call ahead to find out what to bring.

4. What is the difference between a food pantry and a soup kitchen?

A food pantry often provides food packages meant to last a few days to families that have a place to live, but not enough food. These packages are designed to provide nutritionally balanced meals. Soup kitchens serve individuals in need of a hot meal, the only meal of the day for many of them.

5. How does a food pantry work?

Food banks acquire large donations of food from the food industry and distribute it to organizations that feed hungry people. Those organizations then provide this food directly to families in need.